Spanish Coffee
Ingredients
Dark Rum
2 cl
Coffee Liqueur
2 cl
Hot Coffee
12 cl
Orange Peel
1 piece
Sugar
1 pinch
Whipped Cream
1 dollop
Methods
Instructions
Start by rimming your glass with sugar and carefully flaming a bit of orange peel for a lovely aroma. Build the drink by stirring the rum, coffee liqueur, and hot coffee together in the glass. Top it off with a little whipped cream if you're feeling indulgent.
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