Irish Coffee
Ingredients
Irish Whiskey
4 cl
Hot Coffee
9 cl
Demerara Syrup
1.5 cl
Whipped Cream
1 dash
Methods
Instructions
Start by adding your syrup and whiskey to a warmed glass, then pour in the hot coffee and give it a gentle stir. The secret is to carefully float lightly whipped cream on top so it sits beautifully on the surface. A tiny dusting of nutmeg can add a lovely extra warmth if you're feeling fancy.
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