Brandy Crusta

Brandy Crusta
Ingredients

Cognac

5 cl


Fresh Lemon Juice

2 cl


Curacao

1.5 cl


Simple Syrup

0.5 cl


Angostura Bitters

1 dash


Ice

10 pieces


Sugar

1 pinch


Lemon Twist

1 piece

Methods
Shaking
Straining
Instructions

Start by rimming your glass with sugar for that classic crusta touch. Shake all the ingredients with plenty of ice until well-chilled, then strain it into your prepared glass. A fresh lemon twist makes for a beautiful and fragrant garnish.

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